Spicy marinated seafood topped with garnish, served in a square dish on a woven mat with chopsticks.
Spicy marinated seafood topped with garnish, served in a square dish on a woven mat with chopsticks.
I-Squid Enongwe
FOB
Imininingwane yemithombo
Izifundo
Imininingwane enzuzo
I-MOQ:1吨
Indlela yokuthumela:Ukuthutha ngenqwelomane, ukuthutha ngomkhumbi
Incazelo yeziphakethe:Amaphakheji angaguqulwa, i-OEM nokunye
Ukubonisa umlingani
1.Ukuzwa:Kuyababa, Kunephunga, Kuthambile futhi Kuthambile.
2.Indlela yokugcina: Faka esiqandisini emazingeni okushisa angu-0~4℃.
3.Isikhathi sokuphila: izinyanga eziyi-12.
4.Imiyalo: Ilungele ukudliwa ngemva kokuvula isikhwama.
5.Izimo Zokusebenzisa: Iyasebenza kuzo zonke izimo zokudla. Ingaxutshwa ngqo nelayisi noma izinkwa ezibandayo ukuze yengeze ukushisa okukhanyayo, futhi ihambisana kahle ne-gimbap, i-multigrain porridge, i-Korean BBQ, izitsha ezibandayo ezenziwe ekhaya nokunye — iyisisekelo esithandwa kakhulu, esihambisana nakho konke.

6.Kuyababa, kusha futhi kuthambile, ukuzwa okushelelayo emlonyeni, inyama yekhwalithi ephezulu nokuthungwa okuthambile — ubumnandi bemvelo be-squid buyavela, okwenza kube ukudla okuphephile nokumnandi.
7.I-giant squid yasolwandle ejulile inqunywa ngokunemba. Sikhetha ngokuqinile i-giant squid yasolwandle ejulile, bese siyinquma ibe yimicu engenasici engu-2-10cm ngokulandela imisipha yenyama. Ngenkathi sigcina inani elikhulu lezakhamzimba ezitholakala emanzini, sisebenzisa amasu obuchwepheshe ukuze sisuse iphunga elibi lezinhlanzi.
8.Sikhetha ngokucophelela izinto ezingavuthiwe, futhi sihlola ngokuqinile zonke izinto ezisizayo ngesikhathi sokucubungula ukuze siqinisekise ukuthi azikho izinto ezingcolile kanye namazinga amagciwane angaphezu kwamandla. Ukuqinisekisa ikhwalithi akusona nje isilinganiso sokukhiqiza samazwe ngamazwe, kodwa futhi iyindinganiso yonembeza kanye nomoya wobuciko emgqeni wokucubungula.
Imininingwane yemithombo
I-Squid EnongweI-Squid EnongweI-Squid EnongweI-Squid EnongweI-Squid EnongweI-Squid Enongwe