Our L-malic acid is produced via one-step fermentation with glucose as the raw material.

In comparison with traditional chemical synthesis and enzymatic production routes, this process generates minimal pollution and delivers products of high purity, featuring green and safe production.

1.Natural Bio-based Source

Made from renewable glucose fermentation, no chemical synthesis intermediate, natural & traceable.

2.Ultra-Stable High Purity

Optical purity ≥99%, low impurity of fumaric acid & maleic acid, stable flavor performance.

3.Mild Long-Lasting Sourness

Softer acidity , less mucosal irritation, longer flavor retention for beverages & food.

4.Wide Multi-Industry Compatibility

Suitable for food, pharma, feed & daily cosmetics, meets multiple international additive standards.

5.Eco-Friendly Low-Carbon Production

One-step fermentation cuts wastewater & waste gas, supports global sustainable brand demands.

      Haohe Biotechnology (Changzhou) Co., Ltd. was founded in May 2021, spun off from Nanjing Haohe Biotechnology Co., Ltd.

We secured multi-million RMB angel investment from Singapore investors in our early development phase.

In May 2024, SDIC High-Tech Industry Investment completed strategic capital injection for our fermented L-malic acid production line.

    We are the first SDIC High-Tech incubated high-tech biotech enterprise focusing on bio-based organic acid manufacturing.

    Production Capacity: Full automatic glucose fermentation workshop, dedicated L-malic acid production line with stable annual output.

    R&D Strength: In-house synthetic biology lab, independent strain optimization technology, strict full-process quality inspection.

As an organic acid, malic acid delivers mild and persistent sourness. Compared with citric acid, it causes less mucosal irritation and maintains flavor for longer, with a unique aromatic note. It can greatly improve the flavor of food and is widely applied in refreshing beverages and numerous other drinks.

L-Malic acid possesses bacteriostatic activity. An appropriate dosage of malic acid incorporated into feed can restrain bacterial reproduction, significantly extending the shelf life of feed products.

Malic acid is capable of deep penetration into the stratum corneum. It facilitates the exfoliation of senescent keratinocytes, improving skin texture for a finer, smoother complexion, alongside remarkable moisturizing performance.

Malic acid penetrates deep into the stratum corneum, promoting the exfoliation of senescent keratinocytes. It refines skin texture to achieve a soft, smooth complexion while offering excellent moisturizing effects.

Contact Us

Have any question or feedback, feel free to reach out to us. We are always available to help.

Reach Out to Us

Please kindly provide us with your contact details such as your name, phone number, and email address so that we can get in touch with you at the earliest convenience.

0519-88318606

hhsw@haohebio.com

Building B3, Hengtai First Industrial Park, No.1 Hanshan Road, Changzhou, Jiangsu Province, China

Copyright @ 2022, NetEase Zhuyou(and its affiliates as applicable). All Rights Reserved.