1. Taste: Spicy, Aromatic, Silky, Tender.

2. Storage method: Refrigerate at 0~4℃.

3.Shelf life: 12 months.

4. Instructions: Ready to eat after opening the bag.

5.Applicable Scenarios: Versatile for all dining occasions. It can be directly mixed into rice or cold noodles to add a bright spicy kick, and pairs perfectly with gimbap, multigrain porridge, Korean BBQ, homemade cold dishes and more — a widely loved, all-match staple.

6.Spicy, fresh and tender, with a smooth mouthfeel, premium meat quality and silky texture — the natural umami of squid shines through, making it a safe and delicious food.
7.Whole deep-sea giant squid is precisely cut. We strictly select premium deep-sea giant squid, and cut it into intact 2-10cm strips along the muscle grain. While retaining the inherent rich nutritional value of seafood, we use professional techniques to remove the fishy odor.
8.We carefully source raw materials, and strictly screen all auxiliary materials during processing to ensure zero impurities and non-excessive bacteria levels. Quality assurance is not only an international production standard, but also a standard of conscience and craftsmanship spirit on the process line.

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