1. Taste: Sour and sweet, refreshing and fat-reducing, smooth and genuine Japanese taste.

2. Storage method: Frozen storage at -18℃.

3. Shelf life: 12 months.

4. Instructions: Ready to eat after opening the bag.‌

5. Suitable for all dining scenarios, such as barbecues, hot pot, and breakfast, enjoyed by people of all ages.

6.Sourced from wakame seaweed grown in pristine clean coastal waters, every single frond we select is a natural essence — completely clean and free of impurities.

7.After multiple washing and impurity-removing processes, it is carefully crafted with strict quality control, delivering a clean and safe final product for your peace of mind.

8.Produced by a manufacturer with nearly 20 years of export food production experience, certified to BRC and HACCP international food safety standards, with full-process clean control. Every bottle is strictly quality-checked under export-grade standards, making consumption far more reassuring.