Product Introduction
Our potato flakes production line is designed for high-capacity, continuous operation, producing premium-quality potato flakes for use in snacks, bakery products, and food ingredients. With a capacity range from 1 to 2 tons per hour (expandable), the line integrates advanced processing technologies including washing, peeling, slicing, cooking, mashing, drum drying, and milling. The system is engineered for energy efficiency, high flake recovery, and consistent product quality, meeting international food safety standards.

Key Advantages

Proven Technology – Backed by over 30 years of process expertise, our line delivers product quality and stability comparable to European and American brands.

Flexible Capacity – Available in 1t/h and 2t/h configurations, with expandability to meet future production needs.

Energy Efficiency – Optimized drum drying and steam consumption reduce operating costs.

High Yield – Advanced milling and screening systems maximize usable output from raw potatoes.

24/7 Continuous Operation – Designed for reliable, round-the-clock production with minimal downtime.

Complete Service Package – From plant layout design to installation, commissioning, and after-sales support, we provide end-to-end solutions.

Cost Advantage – 30% lower investment compared to top-tier international suppliers, without compromising on quality or performance.